Ingredients
3 servings
500 grams
Potatoes
2 tablespoons of
flour
1 egg, shake it
off
to taste grated
cheese
1/2 teaspoon Salt
1/2 teaspoon
Pepper powder
1/2 teaspoon
Garlic powder
to taste bread
flour
Step
45 minutes
Peel the
potatoes, chop / chop fine squares. Steam until cooked. Lift, drain, &
remove hot steam
Place the potatoes in a large bowl, press2 with a fork until half crushed
Add flour, grated cheese, eggs, pepper, salt, garlic. Stir until evenly mixed
Take 1sdm mixture, roll it in bread flour, knead a little
Fry in hot oil & lots on medium heat to brownish yellow. Lift & drain
Served with a bottle of chili sauce / mayonnaise
Place the potatoes in a large bowl, press2 with a fork until half crushed
Add flour, grated cheese, eggs, pepper, salt, garlic. Stir until evenly mixed
Take 1sdm mixture, roll it in bread flour, knead a little
Fry in hot oil & lots on medium heat to brownish yellow. Lift & drain
Served with a bottle of chili sauce / mayonnaise
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